Thursday, 23 August 2012


The undeniable successes of 2012 (so far) have largely come from the Allium bed.  The shallots, onions and garlic have all outdone themselves but there may be a vegetable set to challenge them.

So far the potato bed has remained largely untouched. I harvested some ‘Swift’ and ‘Pentland Javelin’, which were useless and disappointing respectively, and I then assumed that I was in for a repeat when it came to harvesting any of the others.  I was wrong.

When harvesting one potato cultivar, which I’ve not grown before, I was quite shocked to see that plant after plant, it consistently produced fairly large tubers and en mass too.  That potato was ‘Wilja’, a second-early, and I’ll definitely be growing it again.  From a row six foot long I harvested 5kg of potatoes (11lbs in old money), which I thought was pretty good considering Garden Organic state the average yield of early potatoes to be 5.5kg/3 metre row.
They didn’t disappoint in the kitchen either.  At the slightly waxy end of the potato spectrum (well, that’s what I’m calling it anyway), this potato is perfect for most treatments but simply boiled with a slathering of good butter - it tasted divine.  I'm a bit of a sucker for a good spud and although many people feel they take up too much room in the garden or at the plot I just don't think you can beat them and they are a must-have for me.

I’m yet to dig up the remaining 7 rows of spuds, which consist largely of ‘Sarpo Mira’ and two other main crop cultivars, the names of which are written on their labels but not emblazoned in my memory.  I can only hope that they produce as well as ‘Wilja’ has.  Usually, I like to change the potatoes I grow from year to year but I think I may be growing this one again in the not to distant future.


  1. Oh yes Wilja, I used to grow that one - very reliable.

    This year I tried a variety called Joanna and it's a lovely flavour and I had a good crop.


  2. Oh duh! Of course I meant JULIETTE (well it begins with J)
    Here's some info:

    1. I may add that one to my list for next year! Does it do well on clay?

      Thanks Celia!


  3. Hi Ryan
    We have silty top soil (next to small river) over grey clay with chalky bits in it.
    I grew the Juliette potatoes on an area previously uncultivated. I took the turf of and used that to make an edge 'wall' around the bed, then I loosened the soil with a fork. I just lay the seed potatoes on the surface and covered with leaf mould. I kept topping up with more leaf mould/home-made compost/wilted grass clippings as the potato grew through.
    The results were great. Much better than the ones in big pots which got too wet in all the rain we had!!!
    We loved the flavour of Juliette - lovely freshly dug and boiled and even nicer cool or cold in a salad.
    Hope that's useful,

    1. Very useful thanks! I read a book recently by Ruth Stout and she swears by simply throwing potatoes in to a bed and then covering them with a deep layer of hay. Will have to try a combination of techniques next year I think.



Web Analytics